SENTHIL FLAVOUR FIESTA

10-Oct-2026

We are happy to announce the successful completion of SENTHIL FLAVOUR FIESTA - FOOD STALL FEST organized by the Student Council and Culinary Committee at Senthil Public School, Krishnagiri on 10.10.2026 (Saturday). Students showcased diverse culinary skills by setting up a variety of traditional, modern, and healthy food stalls. Innovative Food Concepts & Live Cooking Displays allowed visitors to explore regional cuisines, nutritional benefits, and the economics of running a food stall.

Date: 10.10.26                                                                                                                                                                        Day: Saturday

                                                                                      SENTHIL FLAVOUR FIESTA
We are happy to announce the successful completion of SENTHIL FLAVOUR FIESTA - FOOD STALL FEST organized by the Student Council and Culinary Committee at Senthil Public School, Krishnagiri on 10.10.2026 (Saturday). The fest was held at the School ground from 10:00 AM to 4:00 PM and witnessed enthusiastic participation from students of Classes 6 to 11.
Highlights of the Event:
• Students showcased diverse culinary skills by setting up a variety of traditional, modern, and healthy food stalls.
• Innovative Food Concepts & Live Cooking Displays allowed visitors to explore regional cuisines, nutritional benefits, and the economics of running a food stall.
• The stalls reflected excellent presentation, hygiene, financial planning, entrepreneurship, and teamwork.
• The event saw active participation from students, teachers, and parents, who enjoyed the vibrant atmosphere and sampled a rich array of flavours.
• Outstanding stalls were appreciated with awards for Best Taste, Maximum Innovation, and Best Stall Presentation.
The fiesta truly celebrated the art of cooking and inspired students to Explore, Innovate, Discover, and Create. We extend our heartfelt thanks to our Management, Principal, Teachers, and all students for their support and encouragement in making this event a grand success.